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The Tagine Induction Staub is made in France.
This Tagine with a diameter of 20cm has a ceramic dome and a food-grade cast iron base.
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Staub cast iron tagine 20cm cream
€73.30
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You save : -€9.99
The Tagine Induction Staub is made in France.
This Tagine with a diameter of 20cm has a ceramic dome and a food-grade cast iron base.
Reference : 1004018
This tagine rond is made in France by Staub.
Its diameter is 20cm.
This tagine allows you to prepare unique gastronomic delights. These cooking vessels originated in Morocco, where they were made and developed long ago by Berber tribes. Their unique shape and tight lid offer the opportunity for the flavors of all the ingredients to fully blossom and mingle harmoniously.
The tagine has a black cast iron base that effectively retains heat and diffuses it slowly and evenly. All foods are cooked gently and healthily. The ceramic lid in a cream shade creates an aesthetic contrast with the base.
This cooking dish is versatile, it can be used on all heat sources including induction. It can also be used in oven.
Your guests will be impressed by this exotic kitchen accessory and will eagerly await the tasty dishes that will be served to them. With its diameter of 20cm, this tagine offers enough space to layer various ingredients. You can cook meat, vegetables and delicious stews in it using a variety of ingredients.
The heat resistance of this tagine is 260°C. It can be cleaned in the dishwasher.
The dimensions of this tagine are as follows:
- Capacity: 0.6L
- Total length: 20cm
- Height with lid: 15.6cm
- Height without lid: 4cm
- Diameter: 20cm
- Base diameter: 14cm
- Weight: 1.8 kilos
The 28cm diameter tagine can also be found on our site.
Our delivery time is in Europe within 8 days and 10 days outside.
The first Staub cocotte was created in 1974. It is named after its creator Francis Staub . You can find additional information on the page of the Staub brand Staub
All Staub's enamelled cast iron products come with a lifetime guarantee, starting on the date of purchase.
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