32 DUMAS Signature Micarta Kitchen Knife - 6 Models

32 DUMAS manufactures kitchen knives in France from the SIGNATURE MICARTA collection. 

6 knife models are offered to meet your various culinary needs.

These knives are essential tools for any professional or amateur cook.  Like all 32 DUMAS products, each of these kitchen knives is made in France with traditional craftsmanship and meticulous attention to detail. You can therefore trust the quality and authenticity of the knives, which benefit from the centuries-old heritage of French cutlery. 

Made in France by the renowned brand 32 DUMAS, this knife collection embodies artisanal excellence and the tradition of French cutlery.

These knives are 100% forged. 

Composition:

The handle of the knives is made of Micarta, a very durable and easy-to-clean material, combining very fine layers of linen in different colours compressed together with resin and finished with a mirror polish.   

Through stainless steel rivets provide even greater strength.

The blade is made of French stainless steel, nitrogen-reinforced 4116N.

The blade is corrosion-resistant and retains its sharpness for a long time, even after intensive use. Each knife is designed to withstand the rigours of daily use and to last over time, making it a durable investment for your kitchen. 

Its hardness rating is 58-60 HRC. 

Usage: 

These knives can be used for a variety of kitchen tasks. Whether chopping, slicing, mincing or cutting, these knives will meet all your culinary needs with precision and efficiency.

Comfortable grip:

The ergonomic handle of the knife offers a comfortable and secure grip, allowing optimal control during cutting. Its well-balanced design reduces hand fatigue, making it an ideal choice for prolonged use in the kitchen.

6 models are offered : each knife is sold individually. 

PARING KNIFE 10cm: for peeling, coring and trimming vegetables, diced or sliced into many preparation elements.

Its short and stiff blade allows great manoeuvrability and precision, which combined with the smooth sharp edge provides a clean and precise cut.

- Length: 21.3cm

- Blade length: 10.2cm

- Blade width: 2.2cm

- Net weight: 94g 

UTILITY KNIFE 12cm: for peeling and cutting hard-skinned foods such as tomatoes, citrus fruits (lemon, orange, grapefruit).

Its short and stiff blade, combined with an exclusive hybrid serration (registered design), gives it better grip on the food while maintaining a clean and precise cut.

- Length: 23.5cm

- Blade length: 12.5cm

- Blade width: 2.2cm

- Net weight: 101g

SANTOKU KNIFE 18cm: inspired by Japanese cutlery, is ideal for detailing, slicing, and mincing the 3 most common types of food: vegetables, meats and fish.

Its long and tall blade with a rigid bevelled tip allows versatile and precise cutting. Its elongated and angled dimples prevent food from sticking to the blade.

- Length: 31.8cm

- Blade length: 18cm

- Blade width: 4.7cm

- Net weight: 236g

CHEF'S KNIFE 20cm: allows mincing, slicing, finely cutting all ingredients, especially vegetables, herbs and meat.

Its tall blade height and bolster provide rigidity and precision that ensure a clean cut.

- Length: 32.8cm

- Blade length: 20cm

- Blade width: 4cm

- Net weight: 217g

BREAD KNIFE 20cm: for slicing all types of bread with thick or thin crusts without crushing or tearing the crumb.

Its rigid blade and exclusive hybrid serration (registered design) provide excellent grip on the crust and a straight cut through the bread crumb for a clean slice every time.

- Length: 32.4cm

- Blade length: 20cm

- Blade width: 3.3cm

- Net weight: 195g

CARVING KNIFE 20cm : features a straight blade with an upturned tip, borrowed from a Basque form called Yatagan, perfectly suited for cutting all types of beef and poultry meats.

Its rigid blade and upturned tip offer excellent penetration as well as a clean and precise cut without tearing the meat fibres. 

- Length: 32.1cm

- Blade length: 20cm

- Blade width: 3.3cm

- Net weight: 180g

Easy maintenance :

To preserve the quality and performance of your kitchen knife, we recommend washing it by hand with warm water and mild soap after each use. Dry it thoroughly with a soft cloth and store it in a knife block or on a magnetic strip to avoid any damage to the blade.

Each knife is delivered in a 100% recyclable cardboard box, which includes:

- a leaflet detailing the entire range

- an authenticity card guaranteeing its origin

- a sheath made of vegetable-tanned leather, carefully designed to protect the blade and preserve its performance

WARRANTY:

The lifetime warranty is a limited warranty for the first buyer only (it does not cover the second-hand market).

It covers quality defects related to materials or possible manufacturing faults that may be revealed under reasonable use of the products for their intended function (the main function of each knife depends on the shape of the blade).