20-mini madeleine baking tray manufactured by De Buyer.
It has excellent heat conductivity: even heat distribution; very good caramelisation of pastries.
The mould cavities are arranged so that hot air circulates well.
You will achieve excellent baking results thanks to the steel: the tray reaches high temperatures allowing the caramelisation of juices.
The heat distribution is therefore uniform and the baking is even.
Practical and functional non-stick tray: non-stick coating without PTFE, without PFAS for easy release, protection of the steel against oxidation and simplified maintenance.
Usage:
Grease the tray before use.
Bake in a conventional oven, up to 220°C.
The tray dimensions are as follows:
- total height: 1cm
- total length: 39.7cm
- total width: 12.2cm
- weight: 0.181 kilos
Warning:
Do not use sharp objects in the tray.
Do not wash this tray in the dishwasher; wash by hand with a non-abrasive sponge.
PRODUCT NOT MADE IN FRANCE BUT FULLY MEETS THE STANDARDS OF THE DE BUYER BRAND.