Bordeaux Cannelé Mold, in stainless steel, made in France by De Buyer.
Each mold is sold individually.
3 diameters are available.
Adjustable stainless steel pastry frame from the Gobel brand
Its dimensions range from 16x16cm to 28x28cm.
Made in France
The muffin elastomoule is made in France by De Buyer.
It has 6 holes, which have a traditional shape.
This silicone mold, unique in the world, is composed of micro-bubbles and metal powder for perfect heat conduction.
25cm white bread mold with lid from the GOBEL brand
This mold is made of steel and non-stick!
Kouglof Mold, made by De Buyer.
This non-stick steel mold is very sturdy.
Its diameter is 22cm.
The Bordelais mini cannelé elastomer mold is made in France by De Buyer.
It has 28 traditionally shaped spaces.
This unique silicone mold is made of microbubbles and metal powder for perfect heat conduction.
The 6 large round mold, made in France by FLEXIPAN is made of silicone and glass knit.
You can make 6 individual portions: flans, pizzas, muffins, clafoutis or gratins...
Easy to unmold and clean.
For use: in the oven, refrigerator and freezer.
The daisy-shaped mold, made in France by FLEXIPAN, is made of silicone and glass fiber.
Easy to remove and clean.
For use: in the oven, refrigerator, and freezer.
The tablet-shaped cake mold, made in France by SILPAT is made of silicone and fiberglass.
You can make sweet cakes, savory cakes, chocolate fondants and soft cakes, croque monsieurs, brownies...
Easy to unmold and clean.
For use: in the oven, refrigerator and freezer.
The 6 smiley face mold, made in France by FLEXIPAN is made of silicone and glass mesh.
You can make 6 savory emojis for an aperitif or 6 sweet emojis for dessert.
Easy to remove and clean.
For use: in the oven, refrigerator, and freezer.
Dariole mold, in stainless steel, manufactured by De Buyer.
Each mold is sold individually.
4 sizes are available.
The Moulflex PRO: 20-Mini-Cake Mold is manufactured by De Buyer.
It has 20 slots, which have a traditional shape.
This silicone mold is very flexible.
The fluted tart or cake mold made in France by FLEXIPAN is made of siliconeand glass knit.
This mold is ideal for making beautiful sweet or savory tarts, flans...
Easy to unmold and clean.
For use: in the oven, refrigerator and freezer.
The 6 cookie shots mold, made in France by FLEXIPAN is made of silicone and glass knit.
You can make 6 cookie shots: an iconic creation by Chef Dominique Ansel.
For use: in the oven, refrigerator and freezer.
The mold for 6 individual buns, made in France by FLEXIPAN is made of silicone and glass knit.
You can make 6 individual portions of hamburgers, mini-pizzas, quiches Lorraine and donuts...
For use: in the oven, refrigerator and freezer.
Ceramic country bread mold, made in France by EMILE HENRY.
You can make your wonderful country breads for all occasions.
Length 39 cm / width 16.5 cm / height 15 cm.
Reference : 1853.21D
The elastomoule for mini tartlets is made in France by De Buyer.
It has 24 traditionally shaped holes.
This unique silicone mold is made of micro-bubbles and metal powder for perfect heat conduction.
The elastomoule, for mini tartlets or mini quiches, 4.5 cm in diameter, is made in France by De Buyer.
It has perfect heat conductivity.
It allows you to make up to 24 mini tartlets or mini quiches in a single baking.
Its composition gives it properties for very easy removal from the mold after use in the oven or when frozen from -70°C to +300°C.
The tartlets will bake evenly and be beautifully golden.
Features:
The mold's corners are sharp for an equally aesthetic result.
Patented and made in France without peroxide or solvents, this mold is naturally non-stick.
Patented system: excellent mold conductivity; Better caramelization.
Smooth interior surface: natural non-stick properties and easy mold release.
Cook in a conventional oven or bain-marie.
Do not place under a grill or in the microwave.
Do not use sharp objects in the mold.
The elastomer has been accredited by the Meilleurs Ouvriers de France and World Pastry Champions.
This high-end mold must be greased with melted butter or oil the first time it is used.
Recipe card provided: created by 7 MOF (French Professionals of the Year) and/or World Pastry Champions Pastry.
The mold dimensions are as follows: :
- Top inner diameter: 4.5cm
- Inner height: 1.1cm
- Total height: 1.2cm
- Total length: 30cm
- Total width: 19.5cm
- Weight: 0.15 kilos
It's best to use a wire rack to place the pan on when baking instead of a baking sheet to ensure better heat convection. Do not use the oven's grill function. The pan should not be baked with empty compartments.
The pan is dishwasher-safe; however, repeated washing may dry out the compartments. Simply lightly grease the pan again.
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The elastomoule for mini tartlets is made in France by De Buyer.
It has 24 traditionally shaped holes.
This unique silicone mold is made of micro-bubbles and metal powder for perfect heat conduction.
