

Embossed cake pan, made in France by the LOUIS TELLIER-GOBEL brand.
This pan is made of steel and is non-stick!
Its length is 26cm.
Suitable for oven use.
The Moulflex: 8-cannelé Bordeaux baking pan is manufactured by De Buyer.
It has 6 slots, which have a traditional shape.
This silicone mold is very flexible.
Pressed cake mold, made in France by the brand LOUIS TELLIER-GOBEL.
This mold is made of steel and is non-stick!
Its length is 26cm.
Suitable for use in the oven.
The 7.7x4.5cm madeleine elastomer mold is made in France by De Buyer.
It has 8 traditionally shaped cavities.
This unique silicone mold is made of microbubbles and metal powder for perfect heat conduction.
12-piece muffin pan made by De Buyer.
It has 12 traditional-shaped compartments.
This non-stick steel pan is very sturdy.
The cannelé elastomould made in France by De Buyer has 8 places to make the famous Bordeaux pastry.
This unique silicone mold is made up of micro-bubbles and metal powder for perfect heat conduction.
The Elastomoule for mini cannelés Bordelais is made in France by De Buyer.
It has 20 spaces, which have a traditional shape.
This silicone mold, unique in the world, is composed of micro-bubbles and metal powder for perfect heat conduction.
Fluted tart mold made in France by Debuyer.
Made of stainless steel.
It has a removable/detachable bottom, which allows easy unmolding.
Round tart mold, haute tourtière, made in France by EMILE HENRY.
6 colors are available to you: grand cru (red), clay (off-white), tuscany (orange), provence (yellow), belle- island (blue) and cedar (green).
3 dimensions: 24cm, 28cm or 32cm.
This pie dish will be perfect for 2 to 10 people, depending on the model you choose.
The elastomer for flans, jellies, and cakes is made in France by De Buyer.
It has 12 spaces, which have a traditional shape.
This unique silicone mold is made of micro-bubbles and metal powder for perfect heat conduction.
6 madeleine XL non-stick baking tray from the Gobel brand
Its dimensions are 39.5x20cm
Made in France
The 30 mini tartlet mold, made in France by FLEXIPAN is made of silicone and glass knit.
You can make 30 mini tartlets: sweet delicacies for dessert or savory ones for an aperitif.
Easy to unmold and clean.
For use: in the oven, refrigerator and freezer.
The 12-mini-square mold, made in France by SILPAT is made of silicone and fiberglass.
You can make 12 mini-square cakes: brownies, cupcakes, frittatas, cereal bars...
Easy to unmold and clean.
For use: in the oven, refrigerator and freezer.
The mini-madeleine elastomoule is made in France by De Buyer.
It has 20 traditionally shaped indentations.
This unique silicone mold is made of micro-bubbles and metal powder for perfect heat conduction.
The 12 mini tablet mold, made in France by FLEXIPAN is made of silicone and glass knit.
You can make 12 mini tablet-shaped cakes, for both sweet and savory recipes (cakes, soft cakes, brownies, etc.)
Easy to unmold and clean.
For use: in the oven, refrigerator and freezer.
The mini baguette mold is made in France by EMILE HENRY
It allows you to make five mini baguettes in a traditional oven.
In ceramic, it comes in 3 colors.
Reference : 1853.01D
The Elastomoule for mini tartlets is made in France by De Buyer.
It has 24 traditionally shaped holes.
This unique silicone mold is made of micro-bubbles and metal powder for perfect heat conduction.
The Elastomoule, for mini tartlets or mini quiches, 4.5 cm in diameter, is made in France by De Buyer.
It has perfect heat conductivity.
It allows you to make up to 24 mini tartlets or mini quiches in a single baking.
Its composition gives it properties for very easy removal from the mold after use in the oven or when frozen from -70°C to +300°C.
The tartlets will bake evenly and be beautifully golden.
Features:
The mold's corners are sharp for an equally aesthetic result.
Patented and made in France without peroxide or solvents, this mold is naturally non-stick.
Patented system: excellent mold conductivity; Better caramelization.
Smooth interior surface: natural non-stick properties and easy mold release.
Cook in a conventional oven or bain-marie.
Do not place under a grill or in the microwave.
Do not use sharp objects in the mold.
The elastomer has been accredited by the Meilleurs Ouvriers de France and World Pastry Champions.
This high-end mold must be greased with melted butter or oil the first time it is used.
Recipe card provided: created by 7 MOF (French Professionals of the Year) and/or World Pastry Champions Pastry.
The mold dimensions are as follows: :
- Top inner diameter: 4.5cm
- Inner height: 1.1cm
- Total height: 1.2cm
- Total length: 30cm
- Total width: 19.5cm
- Weight: 0.15 kilos
It's best to use a wire rack to place the pan on when baking instead of a baking sheet to ensure better heat convection. Do not use the oven's grill function. The pan should not be baked with empty compartments.
The pan is dishwasher-safe; however, repeated washing may dry out the compartments. Simply lightly grease the pan again.
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The Elastomoule for mini tartlets is made in France by De Buyer.
It has 24 traditionally shaped holes.
This unique silicone mold is made of micro-bubbles and metal powder for perfect heat conduction.