The tablet-shaped cake mold made in France by SILPAT is made of silicone and fiberglass.
You can make sweet cakes, savory cakes, chocolate fondants and soft cakes, croque monsieurs, brownies, carrot cakes, banana breads...
This mold allows you to make cakes with the perfect texture and elegant design.
Whether you are an amateur, passionate about baking or professional, this mold will be your new essential, as its innovation and its quality will seduce you. You will have superb cooking and holding results with each use.
Made of high-quality food-grade silicone and fiberglass (guaranteed free of bisphenol A, phthalates and peroxides), this mold ensures excellent thermal conductivity for uniform, golden cooking throughout the mold.
Its flexibility, robustness and non-stick coating allow you to easily unmold your cake, without using fat or baking paper. This mold also allows easy unmolding, without the risk of breaking your preparation.
Its dimensions are as follows:
- width: 21cm
- length: 21cm
- height: 4cm
USE:
You can use this mold at temperatures from -40°C to 240°C.
It is therefore perfectly suitable for use in the freezer, refrigerator and oven.
You can make hot or cold starters and desserts in this mold.
This mold can be put directly from the freezer to the oven. It is not afraid of thermal shocks.
You should not put this mold in direct contact with a heat source: barbecue, grill...
Avoid using knives and other sharp utensils on the canvas.
CARE:
This mold is easy to clean by hand or in the dishwasher.
Silicone does not retain odors or colorings.
WARRANTY:
This mold has a lifetime warranty.