The CHASSEUR casserole is made in France.
With Chasseur enameled cast iron casseroles, preserve all the flavour qualities of the ingredients during cookingChasseur, preserve all the flavour qualities of the ingredients during cooking.
This casserole will allow you to simmer, roast, braise, stew, reheat, sauté, confit, caramelise and emulsify...
Its length is 29cm, and it is suitable for cooking and presenting a dish for 6 people.
L'The interior of this casserole is black enamelled, which provides better scratch resistance and makes cleaning easier.
Note: the interior of the "red" casserole is sand-coloured.
Cast iron, an iron alloy rich in carbon, is one of the materials that retains heat best, distributes it slowly and redistributes it perfectly evenly. Once the cast iron is hot enough, its heat retention properties allow the heat to be reduced to a minimum, to gently simmer dishes.
This casserole can be used on all hobs, including induction, as well as in the oven.
It is available in 6 colours:
- matte black (black interior)
- ruby (black interior)
- caviar (black interior)
- quartz (black interior)
- macadamia (black interior)
- red (sand interior)
DIMENSIONS AND INFORMATION:
- Length: 29cm
- Number of people: 6
- Capacity: 5L
- Weight: 5.70 kilos
CARE :
Season your casserole before the 1st use: clean the casserole with hot water and let it dry. Then, brush the inside with a little vegetable oil. Heat gently for a few minutes and wipe off the excess oil.
Wash your casserole under hot water with dish soap and a non-abrasive sponge.
For a gentle clean, do not hesitate to soak your casserole in hot water.
It can also be washed in the dishwasher.
Dry your casserole well after washing and make sure it is completely dry before storing it. If any oxidation appears – it is harmless – apply a little cooking fat to the affected areas.