Brasero Bron Coucke Louis Tellier Tabletop BBQ

€166.66
€249.99
-33%
You save : -€83.33

Reference : BRASI-F

Delivery time: 8 days

Firepit made entirely of stainless steel, manufactured in France by Louis Tellier - Bron Coucke.

This table barbecue operates with charcoal.

Free delivery in mainland France

LOUIS TELLIER

Table firepit, made in France by Bron Coucke Louis Tellier.

Single-sided closed hearth, a genuine professional charcoal table barbecue, synonymous with quality, functionality, and conviviality outdoors!

This table barbecue is designed for friendly outdoor moments and is of professional quality.

Whether on your terrace, balcony, or even on the move, it offers an ideal solution for grilling meats, fish, and vegetables, bringing friends and family together around delicious outdoor meals.

Its speed and practicality are remarkable. Thanks to a quick ignition system, it is operational in just 10 minutes, and if needed, can be boosted by ignition gel thanks to the receptacle provided for this purpose. Moreover, it fully disassembles for easy cleaning, ensuring a hassle-free experience.

Durability and food safety are at the heart of its design.

Its body is made of 18/10 quality stainless steel, ensuring exceptional robustness and preventing any rust marks. The thick polished stainless steel grill is not only deformation-resistant but also reduces food sticking, for perfect grilling every time.

Placed at the centre of the table, the Firepit - Table Barbecue allows each guest to manage their own cooking, thus encouraging warm exchanges around the barbecue. Additionally, the lower hearth is ideal for keeping dishes and containers warm while waiting.

The dimensions of the firepit are as follows:

32x22x21.5cm

Delivery time : 8 days

The Louis Tellier Group is undoubtedly the specialist in culinary preparation and the manufacturing of baking utensils and molds.

Through a wide range of productive equipment manufactured in France, they are committed to offering you innovative and creative products, adapted to the needs of professional kitchens, both for communities and for traditional catering and catering trades.

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